Amsterdam police spokesman said he was “surprised” by the allegations of Israeli violence
By Jane Prinsley
Perfect to pack up for a meat-free picnic option
By Denise Phillips
The super simple snack is a total crowd pleaser that everyone will love
By Rachel Belle
The supermarket has banned goods from Russia, Iran Yemen and Israel, due to its ‘commitment to peace’
The founder of Max’s Sandwich Shop shares his recipe for Israel’s iconic aubergine, egg and tahini-stuffed pita
By Max Halley
The must-try restaurants open this Passover in Jerusalem, Eilat and Tel Aviv
By Debbie Kandel
This fish supper with a Middle Eastern twist is full of aromatic flavours
By Susan Fruhman
By submitting your email, you agree to our Terms and Privacy Notice.
The latest stories from the Jewish world
A weekly digest of our best stories from the editor
Your daily guide to the war in Israel
For what’s got British Jews talking
Why Adam Bass will never hide where his range of kosher hummus and dips comes from
By Ellie Grant
||
The outspoken Michelin-star chef doesn’t care who he offends, even if it’s Britain’s most famous Israeli
By Josh Kaplan
New York Times restaurant critic Pete Wells recently dubbed Israeli chef Lior Lev Sercarz a "spice virtuoso."
By JC Reporter
Planning some winter sunshine? Here are the best places to eat in the Red Sea resort
We’ve done the hard work so you don’t have to – here’s our pick of food and food-related gifts for your festive celebrations
By Victoria Prever
A fabulously festive selection of original ideas from Israel
Tribute bottled created by M&H distillery in Tel Aviv in collaboration with the British branch of Magen David Adom
By Henry Jeffreys
Rounding up the best new kosher and non kosher restaurants from Israel’s ever-resilient restaurateurs
Make the most of this Israeli favourite fruit while it’s available in shops here
By Shiri Kraus