Recipe: Chocolate-coated mask biscuits
These cute cookies make perfect presents for Purim mishloach manot
Woman vents her fury over ‘pro-Israel’ McChicken burger
Woman in US outlet claims the sandwich wrapper supported the killing of kids
Israel’s ‘falafel king’ donates 25,000 meals to IDF in Gaza
In the months since October 7, Shimon Biton has filled tens of thousands of orders for soldiers across the country
Ben & Jerry’s Israel to build new £30 million plant and visitor’s centre in Israel
The Israeli franchisee says he has big plans for the business
Israel becomes first country to approve sale of lab-cultured meat
Rehovot-based food-tech company Aleph Farms says it will now be able sell steak grown from cow cells
How Zabar’s became a New York Jewish institution without ever being kosher
To thousands of New York Jews, the Upper West Side grocery store is an institution that epitomises Jewish NYC
John Lewis pauses sale of halal cat food brand after it allegedly used antisemitic passage in Quran to justify its product
The cat food company claim the Quran forbids feeding non-halal meat to pets
Fairy tale of New York
Joanna Nissim shares why she’ll be celebrating Christmas day with a Chinese banquet — and suggests some recipes
Choc shock! Bendicks drops kosher certification
The mint chocolate that is a classic Friday-night treat will soon be out of reach for some
Giles Coren's ultimate Saturday night supper test of Jewish tastes
There was only 25 minutes to prep and cook a family dinner that would be ready and delicious in ten hours’ time
My grandma’s egg and potato pie is delicious. But is it Jewish?
Giles Coren asks has anyone else ever heard of Rakott Krumpli?
Eco-friendly synagogues taking action on single-use plastic
New law prohibits the sale of polystyrene containers for ready meals but Jewish communities have already started tackling the issue head on
'Our restaurants have high standards', says Balady owner after JW3 closure
The chain has insisted it maintains 'strict' hygiene standards at all its locations
JW3 shuts down restaurant after 'very disappointing' one-star hygiene rating
The London cultural centre cited Baladyt's 'very disappointing food hygiene rating' and said it was looking for a new food partner
Magen David Adom brings an Israeli flavour to fundraiser
Top Israeli chef Avishay Siag was in London to help raise much-needed funds for the Jewish state’s only national medical emergency and blood service
Israeli lab-grown chicken certified kosher in the United States
Ritual slaughter, shechita, is not required for the lab-grown meat product
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