FoodFriends for dinner? No need to get stressedClaire Calman’s given up on formal dinner partiesBy Claire Calman3 min read
FoodAir fryer halloumi popcornSuper simple gluten free starter or party nibble for your Shavuot celebrationsBy Becky Excell
Food‘Ottolenghi? He’s not Israeli’ Chef Eyal Shani says he’s the man who sold the world on Israeli foodThe outspoken Michelin-star chef doesn’t care who he offends, even if it’s Britain’s most famous IsraeliBy Josh Kaplan3 min read
FoodLondon institution Motcombs has opened in St. John’s WoodThe JC visits the Belgravia stalwart’s first sibling in NW8By Eliana Jordan2 min read
New York TimesIsraeli shawarma spot makes NYT’s ‘Best New Restaurants’ listNew York Times restaurant critic Pete Wells recently dubbed Israeli chef Lior Lev Sercarz a "spice virtuoso."By JC Reporter1 min read
FoodJay Rayner leaves Observer after 25 years and joins FT amid newspaper sale chaosThe high-profile writer has been the Sunday newspaper’s food critic for 25 yearsBy Imogen Garfinkel1 min read
FoodThe New York chef whose Hungarian-Jewish cookbook reinvents his grandmothers’ melting pot mealsRestaurateur Jeremy Salamon’s new book shares the kitchen magic of his beloved grandmothersBy Victoria Prever3 min read
Parashah of the week: Ki Tetzei“When you enter your neighbour's vineyard, you may eat as many grapes as you desire, until you are sated, but you shall not put [any] into your vessel” Deuteronomy 23:25By Rabbi Daniel Silverstein1 min read||September 13, 2024 08:51
Review: At Home Farm, Nick Mulvey: A magical night of food and musicThis was the second night featuring the Mercury Prize-nominated indie-folk artistBy Elisa Bray2 min read||August 22, 2024 11:26
Fast fakeaways for lessTakeaways can be costly - Ilana Epstein shares her tips on how to treat yourself for lessBy Ilana Epstein3 min read||July 9, 2024 13:53
The simchah food you need to be servingForget sushi and shwarma — chakalaka, ceviche and late night bites are the new must-have menu itemsBy Victoria Prever5 min read||July 4, 2024 09:40
Sweet news as Bendicks stays kosherThe beloved chocolate brand will keep its KLBD certification despite announcement in December stating otherwiseBy Eliana Jordan1 min read||May 21, 2024 15:04
Recipes beloved by October 7 victims published to help community remember the fallenBy Victoria Prever2 min read||May 10, 2024 13:34
The unapologetically Zionist vegan chef who refuses to be ‘cancelled’ for supporting IsraelInstagram’s champion of Jewish pride and food talks to the JC about cooking up a storm despite the hatersBy Jane Prinsley4 min read||May 7, 2024 14:57
RecipeRecipe: Chocolate-coated mask biscuitsThese cute cookies make perfect presents for Purim mishloach manotBy Fabienne Viner-LuzzatoMarch 19, 2024 11:00Cook time: 10 - 12 minutes
Woman vents her fury over ‘pro-Israel’ McChicken burgerWoman in US outlet claims the sandwich wrapper supported the killing of kidsBy Daniel Ben-David2 min read||February 23, 2024 16:04
