Ice cream recipe
Paletas Manischewitz – sweet wine ice lollies
Turn kiddush wine into a cooling, icy treat
By Ilan Stavans and Margaret Boyle
Cook time: Freezing time - 5 hours
Recipes
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fruit
Watermelon pizza
Cook time: No cooking time
Fish recipe
Cod or halloumi Provençal
Cook time: 30 minutes
Chicken soup
Hearty chicken and herb soup
By limor chen
Cook time: 1 1/2 hours
Bake
Sticky toffee pavlova with hazelnuts and salted caramel drizzle
By Evelyn Rose
Cook time: 1 hour 30 minutes
egg recipe
Griddled spring onion tortilla
By José Pizarro
Cook time: 30 minutes
Bake
Biscoff-stuffed chocolate chip cookies
Cook time: Oven: 12-16 minutes / Fryer: 9-12 minutes
Bread
Za’atar manakeesh - bread topped with za’atar
Cook time: 8 minutes (approx)
Vegetarian recipe
Mutabal – smoky aubergine dip
Cook time: 40 minutes approximately
Fish recipe
Salmon poke bowl with miso ginger dressing
Cook time: Prep 30 mins plus 6 minutes cooking time
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Breakfast recipe
Breakfast pizza
Cook time: 10 minutes
Salmon recipe
Individual salmon en croûtes
Cook time: 30-35 minutes (50-55 minutes from frozen)
Salmon
Spiced blackened salmon tacos with orange salsa
Cook time: 45 minutes
Ice cream
No-churn strawberry cheesecake ice cream
By Remi Idowu
Cook time: 5 minutes + 6 hours/overnight freezing time
Vegan salad
Simple, fresh and juicy chopped salad
Cook time: 0
Ice cream recipe
Jewelled frozen yoghurt
Cook time: None - 1 - 2 hours freezing time
gluten free recipe
Gluten free roasted hazelnut tartlets
By Anne Iarchy
Cook time: 15 - 20 minutes
gluten free recipe
