Recipe of the dayMaple cinnamon pecan matzah granolaPesach breakfasts can be a challenge – not with this crunchy treat, which you’ll want to eat all day.By Victoria Prever1 min read
Pesach veganSix vegan Seder recipe ideasNo need to panic over what to cook for your guests who prefer a plant-based PassoverBy Victoria Prever2 min read
Recipe of the dayRoasted red cabbage ‘steaks’In these times of austerity, simple vegetable dishes will be popular this PesachBy Denise PhillipsCook time: 1 hour
Recipe of the dayCaper puttanescaA classic Italian favourite that will become your storecupboard stapleBy miguel barclay
Vegan recipeChickpea and root vegetable tagineA hearty, budget-conscious winter warmerBy Sarah Mann-YeagerCook time: 1 hour
Vegan Heartwarming Hlelem soupComforting, warming and packed with healthy pulsesBy Fabienne Viner-LuzzatoCook time: 30-40 minutes
Vegetarian recipeCumin flatbread, crisp tofu and butter bean hummusMake this Middle Eastern-inspired dish as part of a mezze or as light lunchBy Denise PhillipsCook time: 10 minutes
Savoury pulled mushroom and tofu “brisket”This vegan version of a traditional favourite really delivers on flavourBy Micah Siva1 min read||March 7, 2024 16:40
Meet Micah Siva, the Instagrammer reinventing Jewish noshSiva’s new book offers plant-forward recipes for all our staplesBy Victoria Prever2 min read||March 5, 2024 21:40
RecipeTofu 'steak' with sweet chilli saucePerfect, plant-based, parev main courseBy Silvia NacamulliFebruary 26, 2024 12:00Cook time: 15 minutes
Vegan meatballs with orzoChia seeds make these plant-based balls light and lovelyBy Henry Firth and Ian Theasby1 min read||February 19, 2024 08:00
The must-try ingredients to inspire your meals this monthWin February with these seasonal starsBy Victoria Prever3 min read||February 8, 2024 08:00
RecipePomegranate lentil tabboulehSwitch up simple salad ingredients with juicy pomegranate seeds, earthy lentils and buckets of fresh herbsBy Micah SivaJanuary 23, 2024 11:04Cook time: none
RecipeFive minute mug cakeFaster to make than your brew – the ultimate vegan fast pudBy Henry Firth and Ian TheasbyJanuary 5, 2024 12:00Cook time: 80 seconds
Fifteen fantastic Jewish vegan recipes to try this VeganuaryYou’ll love these delicious, winter-warming, healthy and colourful recipes – for this month and beyondBy Victoria Prever2 min read||January 4, 2024 17:45
Roasted cauliflower with pomegranate riceA show-stopping Veganuary main courseBy Denise Phillips1 min read||January 4, 2024 09:00