Rosh Hashanah recipe

Honey za’atar roasted root vegetables

Simple, delicious and perfect with meat and fish main courses

Rosh Hashanah braised lamb shoulder with red wine and date jus

Tender melting meat with a sticky sweet, date glaze that’s perfect for new year celebrations.

Sticky sweet pomegranate molasses chicken with herbed pistachio bulgur wheat salad

This tasty chicken from Honey & Co is perfect for Friday night feasting

Vegan carrot and parsnip tzimmes

Sticky, sweet and simple — this vegetarian bake is Passover perfect

Pearl barley tabbouleh with roasted carrots and walnuts

Roasted pears with nuts and blue cheese

A tasty hot, winter salad with a host of salty sweet flavours and textures

Grape focaccia

Delicious crunchy bread packed with juicy grapes that’s ideal for Succot celebrations

Apple, raisin and cinnamon empanadas

Cute apple-filled pastries that are perfect for festive teas and can be made parev

Cranberry, pistachio and raisin boulou

A parev Tunisian treat that’s traditional for breaking your Yom Kippur fast