Rosh Hashanah recipeRosh Hashanah apple, cardamom and rose jamDeilcious with soft cheese, tahini or just spread on toastBy linda dangoor
Rosh HashanahHoney and tahini aubergineA perfect Rosh Hashanah side dish or starter – and it’s veganBy Lisa Roukin
Healthy eatingBaked apples with cinnamon and portSimple and delicious – you could use a sweeter dessert apple and leave out the sugarBy Silvia Nacamulli
Rosh Hashanah recipeReader recipe: Apple StrudelInspired by my mother and with thanks to Claudia RodenBy Ruth Foulds
Rosh Hashanah recipeRaspberry ripple ice cream with Daim BarA simple and delicious summer no-churn ice cream with crunchBy jewish princess