Recipes

Roasted squash and toasted grains

Roasting the grains brings a brilliant texture to this tasty, warm winter salad

Grape focaccia

Delicious crunchy bread packed with juicy grapes that’s ideal for Succot celebrations

Butternut squash rice and nut roast

Perfect for festive suppers in the succah

Spiced beef-stuffed cauliflower

Yet another way with this versatile vegetable, making it a superb Succot centrepiece

Peppers stuffed with aubergines and cheese

A delicious dairy lunch or dinner dish that will go down well for Shavuot

Rugelach with raspberry walnut filling

A sweet treat guaranteed to be a huge hit for succah teas

Fifteen fabulous bakes and desserts for a special Succot

We’ve picked our favourite sweet treats to cover your week of al fresco entertaining

Pear, ginger and choc chip loaf

Pear and almond spelt tart

A classic combination for a delicious autumn dessert