Vegan recipeOur fourteen favourite no meat meals for the Nine Days and beyondIf you’re stuck for ideas for next week’s menu, we’ve got plentyBy Victoria Prever3 min read
Vegetarian recipeBeetroot and mango salad with wasabi dressingThe perfect option on a hot summer's dayBy Silvia Nacamulli
Vegan saladCherry and jalapeño salad with Israeli couscousSpicy za’atar dressing and zingy jalapenos give this fruity salad punchy flavourBy Emily EzekielCook time: 10 minutes
Vegetarian recipeTwelve simple meat-free recipes for the Nine DaysRead on for for inspiration for vegan, vegetarian or fish forward lunches and suppersBy Victoria Prever1 min read
Vegetarian recipeIsraeli shawarma mushroomsNo meat – no problem — you can still get the full flavour of the shukBy Denise PhillipsCook time: 25 minutes
recipe of the dayEscalivada: slow roasted peppers and auberginesThis dish makes you feel as though you are sitting in an outdoor café in Spain.By Rukmini IyerCook time: 60 mins
VeganBlack bean vegan subPerfect plant-based comfort food that’s seriously heartyBy Madeleine Olivia1 min read
Baked tomato and olive sandwichLunch made easy with this egg and veg-filled loafBy Denise Phillips1 min read||June 19, 2024 14:42
RecipePea, mint and toasted pine nut dipWelcome spring with this simple, healthy dishBy The JCMay 22, 2024 08:30Cook time: 10 minutes
RecipeFattat hummus - crispy pita and chickpea saladRepurpose past-its-prime pita in this fresh flavoured saladBy Orly peli-bronshteinMay 13, 2024 08:00
RecipeRecipe: Aubergine shawarma tray bakeMake supper simple with this meatless spin on a Middle Eastern favouriteBy Jeanine DenofrioMay 10, 2024 07:30Cook time: 25 - 30 minutes
RecipeAsparagus with jammy egg and pickle dressingPerfect partners for one of our hero veggiesBy Carla Lalli MusicMay 5, 2024 08:00Cook time: 15 minutes
RecipePerfect for Pesach cheesy vegetable frittataThis will become your flexible friend and bound to become a staple – even beyond PassoverBy Sarah Mann-YeagerApril 28, 2024 10:09Cook time: 35 minutes - less if using leftover veggies
RecipePesach aubergine ‘secret ingredient’ matzah bakeGrowing up in Soviet Russia, a box of matzah was something you kept hiddenBy alissa timoshkinaApril 22, 2024 13:33Cook time: 35 minutes
RecipeWhole roasted cauliflower with spiced crème fraicheThis vegetarian show stopper makes a wonderful centrepiece or side dishBy Silvia NacamulliApril 14, 2024 07:30Cook time: 10 minutes
RecipeRoasted red cabbage ‘steaks’In these times of austerity, simple vegetable dishes will be popular this PesachBy Denise PhillipsApril 9, 2024 10:15Cook time: 1 hour