Sukkot recipeRecipe: Butternut, broccoli, barley and tahini saladSuper healthy, seasonal salad that's perfect for succah suppersBy Denise PhillipsCook time: 35 - 40 minutes
Rosh Hashanah foodTwelve totally banging vegetarian and vegan Rosh Hashanah recipesEvery one is a winner - especially the parev dessertsBy Victoria Prever1 min read
Vegan recipeSmoky aubergine with tomatoes and chickpeasA simple (and economical) vegan supper or light lunch that's packed with flavourBy Annie RiggCook time: 60 minutes
Vegan recipeCrunchy falafel, tahini and saladHere's the secret to the perfect falafel - you'll want to make them on repeatBy Silvia NacamulliCook time: 10 minutes
Pesach dessert recipeRecipe: Chocolate coconut cheesecake jarsVegan, gluten free and super cute - what more can you ask for?By Emma HollingsworthCook time: Freezing time - 30 minutes +
Vegan saladRecipe: Rainbow soba noodle saladThis colourful, fresh salad is easy to make and a joyful party on the plateBy Alexander GershbergCook time: 10 minutes
Vegan recipeRecipe: Parsnip and carrotThe perfect party snack -because plant-based doesn't have to be boringBy Alexander GershbergCook time: 10 minutes
RecipeThree cabbage slaw with avocado dressingThis vegan salad is a nutritional powerhouseBy Denise PhillipsJanuary 13, 2023 12:30Cook time: 10 minutes
The fantastic fiveDoughnut miss out - there's something for everyone this ChanukahBy Victoria Prever1 min read||December 14, 2022 12:00
RecipeBurnt aubergine with black smoked tahini and caper sauceA banging mezze dish bursting with showstopping Middle Eastern flavoursBy Tomer AmediNovember 3, 2022 13:00Cook time: 45 mins
RecipeSalt-cured mackerel with beetrootSimple flavours make a stunning starterBy Tomer AmediNovember 3, 2022 11:50Cook time: 2 hrs
RecipeRich, dark (and vegan) chocolate mousseThis dessert is child's play to put togetherBy Heather WhinneyJanuary 23, 2022 18:30Cook time: 5 minutes
RecipeSpiced roasted butternut squashPerfect as part of a vegan mezze spreadBy Shiri Kraus and Amir BatitoSeptember 2, 2021 13:07Cook time:
RecipeHoney & Co grilled cabbage with chilli garlic butterHands down the best way to eat any cabbageBy Sarit PackerMay 20, 2021 10:01
RecipeMixed mushroom soupDried porcinis are the hero ingredient in this autumnal recipeBy Silvia NacamulliOctober 29, 2020 10:59Cook time: 30 minutes
RecipeTofu steaks with pomegranate molassesA great vegetarian or vegan main courseBy Silvia NacamulliSeptember 12, 2019 14:46Cook time: 15 minutes