Tart recipeSticky baked shallot and wild mushroom quicheAn indulgent tart that’s full of tasty autumn flavoursBy Jeany CronkCook time: 2 hours (approx)
Vegetarian recipeHummus and mushroom basarThis delicious vegetarian version of a meaty classic will not disappointBy Fabienne Viner-LuzzatoCook time: 15 minutes + hummus prep
VegetarianSpiced mushroom shawarma with chopped salad and pomegranate molassesHumble funghi play a starring role in this showstopping vegetarian main courseBy Claire ThomsonCook time: 20 minutes
VegetarianButternut, orzo, apricot and pistachio roastA showstopper vegetarian main course that’s packed with tasty flavoursBy Denise PhillipsCook time: 1 hour 10 minutes
Sukkot recipePisto-stuffed tomatoesA colourful, flavour-filled, vegetarian dish to celebrate SuccotBy José PizarroCook time: 45 minutes
parev saladAvocado and pea guacamoleA simple freezer staple takes a favourite dip up a notchBy Samuel GoldsmithCook time: 15 minutes prep
Vegetarian recipeSaffron pearl couscousSuper easy to make and perfect with meaty or fish mainsBy Trevennon Dakota-LevyCook time: 30-45 minutes
RecipeHoney za’atar roasted root vegetablesSimple, delicious and perfect with meat and fish main coursesBy Trevennon Dakota-LevyAugust 27, 2025 10:01Cook time: 1 hour
RecipeCourgettes with Georgian spices and walnutsA simple and delicious summer starterBy Caroline EdenAugust 21, 2025 15:31Cook time: 40 minutes
RecipeSesame seed Asian cucumber saladYou’ll be making this fresh and tasty recipe on repeatBy Denise PhillipsJuly 28, 2025 11:36Cook time: None
RecipePotato and mushroom bourekasPerfect to pack up for a meat-free picnic optionBy Denise PhillipsJuly 24, 2025 13:39Cook time: 35 minutes
RecipeTofu ‘meatballs’ with a simple tomato sauceEveryone’s favourite comfort food made meat freeBy Xanthe RossJuly 24, 2025 07:06Cook time: 1 1/4 hours plus refrigeration time
RecipeAir fryer sticky sesame tofu tacos and slawA quick, easy and deliciously meat-free flavour festBy Niki WebsterJuly 23, 2025 07:17Cook time: 20 minutes
RecipeCauliflower steaks with romesco sauce and chickpeasAn easy meat-free meal that’s ready in no timeBy Niki WebsterJuly 22, 2025 10:54Cook time: 25 minutes
RecipeBurnt courgette, basil and cannellini bean stewSuper simple and full of flavour – the perfect summer supperBy Xanthe RossJuly 14, 2025 08:59Cook time: 50 minutes
RecipeCod or halloumi ProvençalA perfectly delicious, solo summer supper – scale up for a crowdBy Eleanor WilkinsonJuly 3, 2025 13:02Cook time: 30 minutes