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Vegetarian

Elisa Bray

How my young son’s obsession with a spiny mammal kept us kosher

Bruce the echidna transformed our family’s diet

3 min read

Animal magic: Theo at Paignton Zoo, where his dream of meeting Bruce (inset) came true

Photo: Ola A Smit

Vegetarian

Slow-cooked chickpeas with rosemary, sun-dried tomatoes and honey

Cook time: 1 hr 40 mins – 3 hours

Photo: Inbal Bar-Oz

Vegetarian

Roasted butternut and lentils with herb and tahini-amba dressings

By Silvia Nacamulli

Cook time: 45 minutes

Photo: Jonathan Lovekin

Vegetarian recipe

Fennel, grape and olive tarte tatin

By Yotam Ottolenghi

Cook time: 1 hour 25 mins

Photo: Rochelle Eagle

Salad

Roasted feta and grape fattoush

By Jessica Prescott

Cook time: 20-30 mins

Jim Metcalfe’s zhug and tomato conchigliette

Salad

Jim Metcalfe’s zhug and tomato conchigliette

By Imogen Royall

Cook time: 10 minutes

Photo: Justyna Radon

Healthy eating

Cashew nut and canellini bean tartine

By Denise Phillips

Cook time: No cooking!

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Recipe

Herby lemon bean salad with asparagus and pumpkin seeds

Celebrate spring with this light and lovely vegetarian salad

By Denise Phillips

May 6, 2026 16:35

Cook time: 20 minutes

Photo: Justyna Radon

Move over Ottolenghi, there’s a new flavour genius on the chopping block

Former Bubala chef, Helen Graham, tells us about her joyfully Jewish debut cookbook Centrepiece

By Siam Goorwich

4 min read

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April 16, 2026 10:29

Helen Graham's creative approach to vegetables has been compared to Yotam Ottolenghi (Picture: Yuki Sugiura)

Recipe

Rigatoni with 'fake’ meat ragu

This super satisfying meat-free main is a Tuscan classic

By Amber Guinness

February 4, 2026 08:32

Cook time: 1 hour

Photo: Valentina Solfrini

Spiced nuts, olives and raisins on hummus

Celebrate Tu Bishvat with a fruit and nut-filled sweet/savoury topping for your favourite creamy dip

By Georgia Freedman

1 min read

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January 30, 2026 08:52

Photo:

Recipe

Peanut butter choc chip cookies

Gooey and indulgent – these are plant-based perfection

By Philip Khoury

January 22, 2026 09:51

Cook time: 12 - 15 minutes

Peanut butter choc chip cookies

Recipe

Mixed lentil soup

This soup is plant-based and protein-packed

By Luigi Fontana

January 15, 2026 14:00

Cook time: 30 minutes (approx)

Mixed lentil soup

Recipe

Thick yellow split pea soup with swiss chard and chilli oil

Hearty, healthy and comforting – perfect to warm you over winter

By Silvia Nacamulli

January 15, 2026 10:13

Cook time: 1 hour

Thick yellow split pea soup with swiss chard and chilli oil

Recipe

Tzimmes and citrus pickled carrots and raisins

This sunny-coloured pickle is infused with the flavours of an Ashkenazi classic

By James Cooper

January 8, 2026 13:45

Cook time: 10 minutes + 24-48 hours pickling time

Tzimmes and citrus pickled carrots and raisins

Recipe

Green apple chilli chutney

Add a fresh and zingy flavour to any meal with this Indian-inspired pickle

January 8, 2026 08:35

Cook time: 5 minutes plus pickling time

Green apple chilli chutney

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