Tu BishvatApricot, pistachio and mint pilafFast, fresh flavours packed full of fruits and nutsBy katy beskowCook time: 0 (10 minutes soaking time)
Breakfast recipeBrilliant berry crumble cereal barsA delicious way to start the dayBy Madeleine Olivia1 min read
chicken recipeGlazed chicken, orange and date couscousSticky sweet Moroccan-style chicken makes a Shabbat treatBy Rosie SykesCook time: 30 - 40 minutes
VegetarianCauliflower with chickpeas, pomegranate and tahini yoghurtA showstopper vegetarian main courseBy Mark Diacono
Healthy eatingHealthy granola fruit and oat barsBrilliant for an on-the-go breakfast or anytime snackingBy Judi RoseCook time: 30 minutes
Rosh HashanahFifteen fantastic fig recipes for Rosh Hashanah and beyondThe autumn fruit is at its best for the Jewish holidays – here’s how to make the most of themBy Victoria Prever2 min read
Tu BishvatPomegranate lentil tabboulehSwitch up simple salad ingredients with juicy pomegranate seeds, earthy lentils and buckets of fresh herbsBy Micah SivaCook time: none
RecipeTu Bishvat challah blossom treeCelebrate nature with this stunning saplingBy Allegra BenitahJanuary 22, 2024 15:30Cook time: 25 minutes
The mystical Seder with roots in IsraelTu Bishvat, The New Year for Trees, which falls next Thursday, offers plenty of scope for creative celebration,By Simon Rocker4 min read||January 21, 2024 09:30
RecipeSalted cocoa, tahini and buckwheat crunchUse up leftover nuts and seeds in this gorgeous granolaBy Sue QuinnJanuary 18, 2024 08:00Cook time: 1 hour
Netanyahu plants tree in honour of Jerusalem terror victims for Tu BishvatThe prime minister planted an olive tree close to the scene of synagogue attackBy JC Reporter1 min read||February 6, 2023 15:22
RecipeHealthy fruit and nut butter truffle ballsThe perfect treats for Tu Bishvat and anytime snackingBy Fabienne Viner-LuzzatoJanuary 26, 2021 19:11Cook time:
Recipe'Full of fruit and nut' biscottiThe perfect gift for family and friend this Tu Bishvat.By Shiri KrausJanuary 21, 2021 14:23
RecipeNutty tahina and date granolaA deliciously healthy way to kick off your dayBy Victoria PreverFebruary 6, 2020 12:26Cook time: 40 minutes
RecipeSavta’s Tu Bishvat winter compoteA quick and easy dessert of breakfast option - or any-time snackBy Rebbetzin Ilana EpsteinFebruary 6, 2020 10:26
RecipeFruit and nut bread with olive tapenadeThe makes a perfect starter or light lunch for Tu Bishvat.By Fabienne Viner-LuzzatoJanuary 17, 2019 17:46