A classic Roman Jewish dish, especially at New Year
By Silvia Nacamulli
Pumpkin is traditional Rosh Hashanah staple for Italian Jews
A comfort food classic is given a Middle Eastern twist
By Shannon Sarna
In which I share my Rosh Hashanah menu
By Victoria Prever
A batch of these classic Israeli biscuits make a perfect host gift
By Fabienne Viner-Luzzato
Looking for inspo for the festive season? You came to the right place
Who could resist crisp pastry layered with nuts drenched with honey syrup?
By Sarah Mann-Yeager
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A fun treat for your Rosh Hashanah celebrations
For us, Rosh Hashanah begins with the first of many family traditions a few weeks in advance.
By Claire Calman
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This festival of flavours and textures makes a perfect celebration side dish or vegan main
By Denise Phillips
Not just a Rosh Hashanah recipe, an exclusive M&S Rosh Hashanah recipe
By Victoria Prever for The JC in partnership with M&S
A ready-to-eat tart case and the easiest custard make this dessert a festive winner
You'll love this quick and easy festive main course that's full of zingy flavours
A gorgeous, seasonal spread that's perfect for Rosh Hashanah
By Benedetta Guetta
Freekeh makes a lovely, nutty tasting pastry
By Ruth Nieman
The perfect Rosh Hashanah pudding or teatime treat to please everyone.