Become a Member

Sign in

Become a Member

parev dessert

Rosh Hashanah recipe

Fantastically fruity fig tart

Super simple and parev (or milky) – what’s not to love about this lower sugar, fig-filled dessert

By Fabienne Viner-Luzzato

Photo: Paul Viner

Three-ingredient chocolate orange sorbet

Ice cream recipe

Three-ingredient chocolate orange sorbet

By Paul Ainsworth

Frozen marbled halva and cocoa loaf

Ice cream

Frozen marbled halva and cocoa loaf

By Denise Phillips

Photo: Kay Lockett

Tu Bishvat

Pistachio marzipan fruit bites

By Fabienne Viner-Luzzato

Photo: Kay Lockett

Chanukah

‘Yoyos’ — honeyed doughnuts

By Fabienne Viner-Luzzato

Grated apple and olive oil cake

Rosh Hashanah recipe

Apple, pear and olive oil cake

By Victoria Prever

Photograph: Charles Taylor

Cake

Nonna Bianca's Lemon Cake

By Silvia Nacamulli

Insights Delivered Daily

Unlock access to our community and get the latest news straight to your inbox!

All Newsletters

Recipe

Honeycomb crunch ice cream

Pick this parev dessert for a crunchy, cream-tasting and cooling treat

By Fabienne Viner-Luzzato

July 19, 2012 13:48

Cook time: 15 minutes

Honeycomb crunch ice cream

Recipe

Coconutty ice cream

A delicious and refreshing dessert

By Denise Phillips

July 19, 2012 13:39

Cook time: 20 minutes

Coconutty ice cream

Recipe

English cherry almond tray-bake

This simple cake is not only delicious but perfectly parev – brilliant for summertime Shabbats

July 5, 2012 11:01

Photo: Ren Behan

Recipe

Melting middle chocolate mousse cake

Once bitten – forever smitten

By sharon lurie

February 10, 2012 14:24

Photo: Michael Smith

Recipe

Apple and cinnamon Chanukah latkes

Switch it up from potatoes to make these dessert-ready fritters

By Fabienne Viner-Luzzato

December 19, 2011 11:20

Apple and cinnamon Chanukah latkes

Recipe

Caramelised pear flan

This parev dessert is perfect for autumn entertaining

By Fabienne Viner-Luzzato

November 14, 2011 10:54

Caramelised pear flan

Recipe

Saffron and cardamom crème brûlée

Spice up this French classic for a deliciously different finale to your milky or meaty meal

By Ben Tenenblat

July 8, 2011 08:53

Saffron and cardamom crème brûlée

Recipe

Hazelnut cake

Long before carrot cakes were in vogue, my mother invented this wonderful hazelnut cake.

By rosalind rathouse

April 15, 2011 09:21

Hazelnut cake

Recipe

Baked apples with cinnamon and port

Simple and delicious – you could use a sweeter dessert apple and leave out the sugar

By Silvia Nacamulli

August 26, 2010 10:18

Baked apples with cinnamon and port

1...5 6 7