Purim foodGiant barbecue beef hamantaschenA sharing size triangular treat that’s perfect for Purim partiesBy Denise PhillipsCook time: 40 minutes
Turkey recipeCrispy turkey orzo stir fryThis fast, healthy supper is packed with protein and can be on the table in 15 minutes flatBy Fraser Reynolds
Beef recipeItalian beef meatballs with rich tomato sauceJust like nonna made them — just add spaghetti or riceBy Silvia NacamulliCook time: 45 minutes
MeatUltimate kosher reverse sear rib eye steakTake your tomahawk to the next level with this restaurant style techniqueBy Sarah Mann-Yeager1 min read
Beef recipeJew-Mami braised brisketPacked with punchy umami flavours – this will be your Shabbat go-toBy Jake CohenCook time: 4 hours plus reheating time
Meat recipeCentrepiece spiced beef and cauliflower rice tahdigCauliflower replaces rice, in this traditional Persian recipe for a lower-carb but hearty main course.By Fabienne Viner-LuzzatoCook time:
chicken recipeSeasonal leftover roast chicken (or turkey) saladPut those leftovers to great use with this tasty saladBy Victoria Prever
RecipeParty-sized sharing sausage, red onion and cranberry rollA party-sized snack that’s perfect for festive gatheringsBy Sarah Mann-YeagerDecember 30, 2024 07:55
RecipeDuck, cranberry and orange filo cupsThese festive canapès are easy to assemble and perfect for a partyBy Sarah Mann-YeagerDecember 24, 2024 11:30Cook time: 24 - 30 minutes
Oven crisp giant Chanukah latkes with salt beefThin and crunchy baked latkes are perfect partners with the juiciest salt beefBy Fabienne Viner-Luzzato1 min read||December 18, 2024 10:14
RecipeSlow braised beef stew (Stracotto di manzo)A Italian rib-sticking, winter warmer that’s perfect for ShabbatBy leah koenigNovember 28, 2024 10:08
RecipeLaffa, beef and Israeli salad with pine nutsMiddle-East favourite with a fresh Israeli salad.By Fabienne Viner-LuzzatoNovember 24, 2024 08:00Cook time: 15 mins
RecipeRoasted duck legs with new potatoesA super simple but special, one-tray supperBy Sarah Mann-YeagerNovember 21, 2024 09:00
RecipeBraised chicken with puy lentils and Savoy cabbageA hearty one pot that’s perfect for Friday nightsBy Sarah Mann-YeagerNovember 15, 2024 07:00Cook time: 1 hr 35-45
RecipeThe best chopped liver everA next-level version of everyone's Friday night favouriteBy Shiri KrausNovember 8, 2024 07:00Cook time: 25 minutes
Sweet and sour brisket with golden raisinsMeltingly tender, spiced meat covered in jammy onions and sweet golden sultanas – and a Rosh Hashanah mustBy Jeremy Salomon2 min read||October 1, 2024 09:35