ChanukahParty-sized sharing sausage, red onion and cranberry rollA party-sized snack that’s perfect for festive gatheringsBy Sarah Mann-Yeager
ChanukahDuck, cranberry and orange filo cupsThese festive canapès are easy to assemble and perfect for a partyBy Sarah Mann-YeagerCook time: 24 - 30 minutes
ChanukahOven crisp giant Chanukah latkes with salt beefThin and crunchy baked latkes are perfect partners with the juiciest salt beefBy Fabienne Viner-Luzzato1 min read
Beef recipeSlow braised beef stew (Stracotto di manzo)A Italian rib-sticking, winter warmer that’s perfect for ShabbatBy Leah Koenig
beef recipeLaffa, beef and Israeli salad with pine nutsMiddle-East favourite with a fresh Israeli salad.By Fabienne Viner-LuzzatoCook time: 15 mins
Meat recipeRoasted duck legs with new potatoesA super simple but special, one-tray supperBy Sarah Mann-Yeager
ChickenBraised chicken with puy lentils and Savoy cabbageA hearty one pot that’s perfect for Friday nightsBy Sarah Mann-YeagerCook time: 1 hr 35-45
RecipeThe best chopped liver everA next-level version of everyone's Friday night favouriteBy Shiri KrausNovember 8, 2024 07:00Cook time: 25 minutes
Sweet and sour brisket with golden raisinsMeltingly tender, spiced meat covered in jammy onions and sweet golden sultanas – and a Rosh Hashanah mustBy Jeremy Salomon2 min read||October 1, 2024 10:35
RecipeMoroccan spiced lamb shanks with pomegranateMake this richly spiced sweet and savoury lamb your Rosh Hashanah main eventBy Sarah Mann-YeagerSeptember 11, 2024 09:58Cook time: 4-4½ hours
RecipeLamb kebabs with roasted vegetable orzo saladBring on the sunshine with zesty lamb kebabs and colourful pasta saladBy Sarah Mann-YeagerAugust 18, 2024 09:00Cook time: 30 minutes (approx)
RecipeThai seared beef saladSummer days cry out for no fuss, full-flavoured plates of gorgeous-looking food - this ticks all the boxesBy Sarah Mann-YeagerJuly 19, 2024 07:00Cook time: 5 - 6 minutes
RecipeSouthern fried crunchy chickenA spicy and delicious chicken treat that kids (and adults) will love - the ultimate fake-awayBy Sarah Mann-YeagerJune 28, 2024 08:25Cook time:
RecipeLamb and hummus pita pocketsThis is inspired by a Lebanese-style dish, arayes, that I ate in M25, a tiny restaurant in Carmel Market, Tel AvivBy Anne ShooterJune 19, 2024 07:00
RecipeTarragon and lemon roast chicken with charred red onions and chicorySwitch up your Friday night favourite with this simple and delicious roastBy Sarah Mann-YeagerMay 30, 2024 18:13Cook time: 45 minutes to 1 hour
RecipeBraised chicken legs and wings with almonds, olives, raisins and preserved lemonSweet, salty and savoury – this traybake has it allBy Danielle AlvarezMay 30, 2024 09:12Cook time: 1 hour 20 minutes