Use leftover chicken from soup and roasts for this tasty but budget-friendly pie
By Sarah Mann-Yeager
Lower cost chicken cuts can keep your Shabbat staples within budget
By Victoria Prever
This recipe is as tasty to eat as it is gorgeous to look at, and is so simple to make. Be prepared to share the recipe.
By The JC in partnership with Sainsbury’s
By Shaily Lipa
This rich sweet/sour chicken stew is perfect for Rosh Hashanah menus
By linda dangoor
Super simple and delicious – this one tray roast is the perfect festive meal for a crowd
A Mediterranean feast made perfectly parev with plant-based yoghurt and cheese
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Sticky glazed chicken, juicy peaches and crunchy croutons makes this a summer dinner winner
This zingy grilled chicken dish is named in honour of a Renaissance Spanish converso around whom many legends have gathered
By Ilan Stavans
This tasty chicken from Honey & Co is perfect for Friday night feasting
By Itamar Srulovich
A simple summery recipe that’s perfect for Friday night dinner
By Caroline Eden
Have your Shabbat meal prepped and on the table in under an hour
This super tasty one pan recipe is an easy option for busy Friday nights
By Eleanor Maidment
Bursting with flavour this gorgeous-showstopper makes a delicious Pesach main course
Friday night doesn’t get better than this juicy, zingy chicken with melting roasted potatoes
By Carolina Gelen
Your pressure cooker makes light work of this hearty salad
By Catherine Phipps