Chicken

Braised chicken with puy lentils and Savoy cabbage

A hearty one pot that’s perfect for Friday nights

The best chopped liver ever

A next-level version of everyone's Friday night favourite

Avgolemono Soup (Sephardic chicken soup with orzo, lemons and egg)

A soothing and nourishing broth to break your Yom Kippur fast on

Rosh Hashanah chicken Waldorf salad in little gem cups

This makes a lovely light addition to a festive buffet

Sticky fig roasted chicken with ginger and turmeric

A sweet and simple Rosh Hashanah main course

Chicken with Steph’s spice

Roasted plum and pomegranate chicken with pistachio relish

Juicy chicken thighs coated in a savoury sweet sticky glaze

Quinoa with chicken and roasted vegetables

A form of fusion that works – delicious hot or cold

Chicken in plums and sweet spice

This dish is incredibly simple to cook – just a mix and bake number – which should leave you with plenty of room to enjoy your hard-earned downtime