Rosh Hashanah
Recipes
Latest from Recipes
Rosh Hashanah
Recipe: Mejadra with black-eyed peas
Cook time: 1 hours plus resting time
Family Food
Recipe: Egg, spinach, and watercress spread
Cook time: 15 minutes
FIsh recipe
Spiced fish arayes
By Shiri Kraus
Cook time: 20 minutes
Cookie
Recipe: Birthday cake cookies
By Jane Dunn
Cook time: 10 - 11 minutes
Salad
Recipe: Burrata and grilled nectarine salad
Cook time: 5 minutes
Family Food
Courgette, pea, and ricotta pashtida
Cook time: 30 minutes
Ice cream recipe
Vegetarian recipe
Brown butter curried cornbread
Cook time: 50 minutes
Dessert
Whipped yoghurt with roasted strawberries and peanut butter fudge sauce
Cook time: 20 minutes
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Vegetarian recipe
Recipe: Sticky coconut rice cake with turmeric tomatoes
Cook time: 40 minutes plus soaking/resting time (1 hr 40 mins)
Vegetarian recipe
Sweetcorn ribs with pilpelchuma
By helen graham
Cook time: 1 hour
vegan
Recipe: Vegan watermelon 'tuna' salad
Cook time: 45 minutes
Vegetarian
Nachos, black bean and avocado salad
Cook time: 25 minutes
Vegetarian
Tomatoes with peaches, grapes, feta and oregano
Cook time: None
Fish recipe
Amba creamed corn with roasted sea bass
By Shiri Kraus and Amir Batito
Cook time: 35 - 40 minutes
chicken recipe
Whole amba chicken in a turmeric crust
By Shiri Kraus and Amir Batito
Cook time: 2 hours
Israeli food
How to make amba sauce
By Shiri Kraus and Amir Batito
Cook time: 35 minutes
Fish recipe
Ashkenazim do it better
By Dan Pelles
Cook time: 20 minutes
