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Food

Food

Latest from Food

Citrus vodka glazed Baked salmon with roasted fennel

1 min read

Photo: Kristin Perers

Photo: Ottolenghi

Kosher restaurant

Bank holiday eats: Ottolenghi Bicester; Wilde’s Jewish deli pop up and kosher Israeli-style bakery

Get your teeth into: Ottolenghi’s latest opening; NY-style deli food in Kentish Town and a hot new kosher bakery/cafe in Golders Green

By Victoria Prever

3 min read

Dry rubbed salmon

Fish recipe

Dry rubbed salmon

Super healthy and full of flavour — this salmon is a week night wonder

By paula shoyer

Cook time: 22 minutes

Photo: Nassima Rothacker

Finding the very Jewish flavour in Polish baking

There’s a haimishe feel to Ren Behan’s Sweet Polish Kitchen

By Victoria Prever

2 min read

Wild blueberry and almond babka loaf

You’re going to love this deliciously fruity spin on the classic yeasted, sweet bread

3 min read

Vegan recipe

Chickpea and root vegetable tagine

A hearty, budget-conscious winter warmer

By Sarah Mann-Yeager

Cook time: 1 hour

Purim

Lemon and poppy seed loaf

Put Purim's poppy seeds into this zesty bake

By Silvia Nacamulli

Cook time: 40 minutes (approx)

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More from Food

chicken recipe

Panko, poppy and sesame seed chicken schnitzel

A favourite food gets a crunchy makeover

Panko, poppy and sesame seed chicken schnitzel

Food

Recipe: Chocolate-coated mask biscuits

These cute cookies make perfect presents for Purim mishloach manot

By Fabienne Viner-Luzzato

Cook time: 10 - 12 minutes

Recipe: Chocolate-coated mask biscuits

Poppy seed recipe

Why poppy seeds are perfect for Purim — and seven delicious recipes worth celebrating

The tiny black seeds may be more than just the filling for our favourite Purim treat

By Victoria Prever

2 min read

Photo: Inbal Bar-Oz

Cakes

Roasted rhubarb, ginger and yoghurt cake

Bring in Spring with this pretty pink bake

By Sarah Mann-Yeager

Cook time: 60 - 90 mins

Roasted rhubarb, ginger and yoghurt cake

Recipe of the day

Sweet honey chicken

This works beautifully well as a dinner party dish or on a celebration table, in particular for Rosh Hashanah, given its sweet notes and honey.

By emma spitzer

Sweet honey chicken

Seromakowiec — Cheesecake with poppy seed paste

A Polish cheesecake that you’ll feel right at home with

2 min read

Photo: Nassima Rothacker

Recipe of the Day

Recipe: Shmaltzy potato pie

These are inspired by hash browns and my Mom’s famous latkes.

By Joel Gamoran

Cook time: 20 - 25 minutes

Recipe: Shmaltzy potato pie

Rhubarb and rose custard hamantashen

Breaking with tradition, these open triangles are baked first and the topping added later. The rosewater is optional (but delicious).

By Fabienne Viner-Luzzato

1 min read

Photo: Inbal Bar-Oz

Our 14 best hamantaschen recipes for Purim

Every one of these delicious triangular treats is a must-bake

By Victoria Prever

2 min read

Photo: Inbal Bar-Oz

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