Kosher“We’ll never take ‘Made in Israel’ off the label – I’m proud of our produce”Why Adam Bass will never hide where his range of kosher hummus and dips comes fromBy Ellie Grant4 min read
CookbookLondon’s second favourite Christmas sandwich is Jew-ishAccording to Time Out, this Chrismukkah treat from Wilde’s Deli is one of the best seasonal offerings out thereBy Victoria Prever1 min read
London restaurantReview: Memorable Michelin-starred sushi in MayfairUmu isn’t cheap but our meal was next levelBy Jane Prinsley2 min read
MeatDoes this Israeli meat-free mince Redefine the plant-based menu?Taste testing the 3D printed plant based protein that has finally made it into supermarket freezersBy Felix Pope2 min read
KosherTwiglets approved by Sephardi Kashrut AuthorityThe very English stick-like snack has made it to the kosher menuBy Victoria Prever1 min read
Everything bagelHow this bagel seasoning could get you into trouble (in South Korea)The popular spice mix is on the country’s list of hazardous foodsBy Victoria Prever1 min read
London restaurantLow carb chocolate cake, Middle Eastern mac ‘n cheese and kosher smokehouse specialsTasting the menus at Ottolenghi Bicester, Caldesi in Belsize and Habiba’s SmokehouseBy Victoria Prever4 min read
WhiskyThe Whisky Event returns to Park LaneFounder Abe Lubelsky launched the show to offer some ‘luxury’ to fans of the grain-based drinkBy Felix Pope2 min read
Kosher restaurantReubens to reopen – with a milky siblingCentral London’s kosher restaurant scene to be boosted by new cafe and rebuilt restaurantBy Victoria Prever2 min read
London restaurantReview: Carmel Fitzrovia — book a season ticketThere’s more to the Middle Eastern marvel than those famed flatbreadsBy Victoria Prever2 min read
Yotam OttolenghiWill Ottolenghi’s home cook range spice up your life?A new range of Middle Eastern-influenced pastes launches in Waitrose next weekBy Victoria Prever1 min read
Kosher for PesachFive essential kitchen tools you need for PesachPlus a some great recipe ideas for what to make with them this PassoverBy Victoria Prever3 min read
Kosher restaurantBank holiday eats: Ottolenghi Bicester; Wilde’s Jewish deli pop up and kosher Israeli-style bakeryGet your teeth into: Ottolenghi’s latest opening; NY-style deli food in Kentish Town and a hot new kosher bakery/cafe in Golders GreenBy Victoria Prever3 min read
cookbookFinding the very Jewish flavour in Polish bakingThere’s a haimishe feel to Ren Behan’s Sweet Polish KitchenBy Victoria Prever2 min read
Jewish cookbookThree fabulous cookbooks from amazing women to buy this Mother’s Day or for PurimI’d love to receive any of these gorgeous-looking collectionsBy Victoria Prever2 min read
HamantaschenNew York’s 4-foot kosher hamantasch helping to feed the homelessThe giant cookie was produced to launch the Masiba kosher soup kitchen’s Purim fundraiserBy Victoria Prever1 min read
bagelBagel fashion is taking over the worldNike’s Montreal Bagel Dunk is the latest in a line of carb-connected streetwearBy Victoria Prever1 min read
Beigel BakeBeigel Bake launches luxury fashion range in SelfridgesThe iconic Brick Lane bakery has partnered with cult streetwear brand High Snobiety for London Fashion WeekBy Victoria Prever1 min read
Israeli foodIs North West London’s recent Jewish restaurant opening the heir to Harry Morgan’s?Plus news of a kosher restaurant opening in North West LondonBy Victoria Prever1 min read
Eyal ShaniEyal Shani set to open second kosher restaurant in ManhattanMalka will be joined by a kosher branch of pita-based chain MiznonBy Victoria Prever2 min read
BagelsWhich London postcode to head for to eat the best bagelsHead here to snag some of the capital’s top quality bagelsBy Victoria Prever2 min read
Kosher cookery courseWant to recreate fashionable Middle Eastern flavours at home?I discovered the secrets of the Sephardi kitchen with expert, Joanna NissimBy Victoria Prever2 min read
CheesecakeThe Middle Eastern dessert you need to try — at Covent Garden's Hotel AmanoMove over Honey & Co cheesecake, there's a new dairy dessert in town — and it's sublimeBy Victoria Prever1 min read
London restaurantWhat's on the menu at new NW8 restaurant, Johnny GreenInvestigating the latest chain to take up residence in the WoodBy Victoria Prever2 min read
Kosher restaurantItalians judge Jerusalem kosher pizzeria to be in world's top 50And there's (more) great bagel news for LondonersBy Victoria Prever1 min read
PodcastsFood news round up including a bagel favourite's London pop up and some must-listen podcastsJC Food Editor, Victoria Prever, shares some delicious findsBy Victoria Prever1 min read
Kosher restaurantMarching on - how kosher is already crushing it in 2023Why this month has been utterly deliciousBy Victoria Prever4 min read
Kosher cookbookFavourite February flavoursHere's a taste of some of what has made this month deliciousBy The Fresser1 min read
Restaurant reviewSilver slurpingHarpenden's Silver Cup offers all the best bits of a posh pub restaurant.By The Fresser3 min read
Kosher giftForgotten to buy for your beau? Here are my last-minute gift ideasMr P is all about romance, but I haven't planned ahead. Here's what I'll be doingBy The Fresser1 min read
ChanukahWhy I'm the Chanukah GrinchMy starch-stained, greasy kitchen puts me right off latke frying and I'm done with doughnutsBy Victoria Prever1 min read
PodcastsWhere were Paul Hollywood's Table Manners?A laugh out loud podcast; calorie-saving spreads and gelatine-free mallows will warm you up this weekBy The Fresser2 min read
Restaurant reviewFar from the madding crowdsTea at the Royal Lancaster Hotel is worth a trip into LondonBy The Fresser2 min read
