Turn a favourite chocolate bar into the ultimate Passover treat — and they’re vegan
By Celeste Hackel
A fun change from hamantaschen for your celebrations
By Fabienne Viner-Luzzato
Bright, colourful and tasty – what’s not to love?
By Victoria Prever
A light, citrussy Italian classic inspired these Purim treats
By Silvia Nacamulli
Everyone can pick their favourite filling with this fun riff on the festival favourite
These crunchy veggie-filled triangular parcels make perfect party food
By Sarah Mann-Yeager
A sharing size triangular treat that’s perfect for Purim parties
By Denise Phillips
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This popular seasoning brings a pop of flavour to a popular Israeli snack
The pistachio chocolate trend meets a traditional treat – everyone will want one
Who could resist this gooey, cheesy, pizza-style bread?
By Claire Thomson
This indulgent, parev and vegan dessert will be on your table in minutes
By katy beskow
The perfect mash up between two classic bakes
By Jane Dunn
Need the perfect bake for Friday? We’ve got you covered
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Our best recipes to celebrate the birthday of the trees
Simple, festive treats for Tu Bishvat
Gooey lemon curd filling on a crisp buttery biscuit make these bars a tangy treat to fall in love with