Healthy eatingCashew nut and canellini bean tartineA toast topper that’s packed with proteinBy Denise PhillipsCook time: No cooking!
VeganHerby lemon bean salad with asparagus and pumpkin seedsCelebrate spring with this light and lovely vegetarian saladBy Denise PhillipsCook time: 20 minutes
Animal welfareVegan US rabbi announces £7,000 grant for UK shuls who explore plant-based lifestyleThe Synagogue Vegan Challenge is open for applications from UK communities for the first timeBy Ben Conway3 min read
ChocolateChocolate snacking cakeParev and vegan, this cake is a real crowd-pleaser, and the ultimate Shabbat dessertBy Edd KimberCook time: 35 - 45 minutes
Tu BishvatSpiced nuts, olives and raisins on hummusCelebrate Tu Bishvat with a fruit and nut-filled sweet/savoury topping for your favourite creamy dipBy Georgia Freedman1 min read
Vegan recipePeanut butter choc chip cookiesGooey and indulgent – these are plant-based perfectionBy Philip KhouryCook time: 12 - 15 minutes
PicklesTzimmes and citrus pickled carrots and raisinsThis sunny-coloured pickle is infused with the flavours of an Ashkenazi classicBy James CooperCook time: 10 minutes + 24-48 hours pickling time
RecipeGreen apple chilli chutneyAdd a fresh and zingy flavour to any meal with this Indian-inspired pickleBy Nick VadaszJanuary 8, 2026 08:35Cook time: 5 minutes plus pickling time
RecipeCashew nut and coconut chia parfaitHealthy brunch or breakfast done with this vegan treatBy Denise PhillipsDecember 30, 2025 17:38
RecipeNo bake fudgy chocolate logUtterly indulgent and perfect for Chanukah giftingBy Christina SoteriouNovember 27, 2025 10:07
RecipeRoasted sweetcorn chatty chowderMark Mitzvah Day by sharing a batch of this delicious soupBy Adam NathanNovember 20, 2025 12:14Cook time: 45 minutes
RecipeChestnut, mushroom and butternut squash pieAll the flavours of autumn in this comforting and tasty vegan bakeBy Denise PhillipsNovember 3, 2025 10:32Cook time: 45 minutes
RecipeMuhammara with sour cherry and walnutThe Middle Eastern dip gets a glow up from the Bubala kitchenBy marc summersOctober 23, 2025 13:41Cook time: 20 minutes
RecipeSpiced roasted squash with pomegranate molasses and pistachiosThis fiesta of flavours and colours is an autumn party on your plateBy Christina SoteriouOctober 16, 2025 14:26Cook time: 45 minutes
RecipeHummus and mushroom basarThis delicious vegetarian version of a meaty classic will not disappointBy Fabienne Viner-LuzzatoOctober 16, 2025 07:22Cook time: 15 minutes + hummus prep