Shabbat recipe
parev salad
Avocado and pea guacamole
A simple freezer staple takes a favourite dip up a notch
Cook time: 15 minutes prep
Vegetarian recipe
Saffron pearl couscous
Cook time: 30-45 minutes
Vegetarian
Honey za’atar roasted root vegetables
Cook time: 1 hour
Lamb recipe
Rosh Hashanah braised lamb shoulder with red wine and date jus
Cook time: 4 hours plus marinating time
Vegetarian
Courgettes with Georgian spices and walnuts
Cook time: 40 minutes
Bake
Salted pretzel brownies
By Jane Dunn
Cook time: 25-30 minutes
Chicken
Greek turkey koftes with lemon and herb orzo, Greek salad and tzatziki
Cook time: 22 minutes approx plus refrigeration and soaking time
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