By
UJS
Cook: 50 minutes
Serves: 5+ people
Whether you’re a big JSoc or small, a basic chicken tray bake is essential for your Friday Night Dinner. Follow these easy steps for success!
Method:
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Jewish students
Shabbat recipe
Friday Night
Chicken legs/thighs on bone Garlic Onions Rosemary Sage Salt Pepper Lemons Olive oil
