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Recipe of the Day

Vegetarian

Savoury beetroot scones

Perfect with a bowl of soup and for this week’s lunchboxes

By Trina Hahnemann

Savoury beetroot scones

Photo: David Loftus

Carrot and almond cake (Torta di carote e mandorle)

By Gennaro Contaldo

1 min read

Photo: Inbal Bar-Oz

recipe of the day

Crisp cauliflower schnitzels

By Fabienne Viner-Luzzato

Cook time: 25 - 45 minutes

Photo: Issy Croker

Vegetarian

Roasted squash and toasted grains

Cook time: 45 minutes

Photo: Nassima Rothacker

Sukkot recipe

Butternut squash rice and nut roast

Cook time: 1 hour 25 minutes

Photo: Inbal Bar-Oz

Succot recipe

Spiced beef-stuffed cauliflower

By Fabienne Viner-Luzzato

Cook time: 20 - 30 minutes

Rugelach with raspberry walnut filling

Rugelach with raspberry walnut filling

2 min read

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Recipe

Pear and almond spelt tart

A classic combination for a delicious autumn dessert

By Silvia Nacamulli

October 15, 2024 07:00

Cook time: 1 hour

Pear and almond spelt tart

Harissa roasted chickpea and ptitim salad

This easy vegan main c ourse is full of autumn flavours and perfect for Succah suppers

By Sarah Mann-Yeager

1 min read

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October 14, 2024 09:29

Photo: Inbal Bar-Oz

Recipe

Carrot cake with tahini orange frosting

A plant packed and fibre filled treat that perfect for those moments when only cake will do

October 13, 2024 12:19

Cook time: 50 minutes

Photo: Issy Croker

Recipe

Marmalade babka breakfast buns

Pairing babka dough with marmalade turns it into top-drawer special breakfast food

By Victoria Prever

October 11, 2024 07:37

Photo: Inbal Bar-Oz

Recipe

Salmon with pomegranate, ginger and soy

A show stopping dish for a special meal

By Silvia Nacamulli

October 10, 2024 08:00

Cook time: 20 minutes

Salmon with pomegranate, ginger and soy

Recipe

Apple, raisin and cinnamon empanadas

Cute apple-filled pastries that are perfect for festive teas and can be made parev

By Fabienne Viner-Luzzato

October 9, 2024 08:07

Cook time: 15- 20 minutes

Photo: Inbal Bar-Oz

Cranberry, pistachio and raisin boulou

A parev Tunisian treat that’s traditional for breaking your Yom Kippur fast

By Fabienne Viner-Luzzato

1 min read

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October 8, 2024 08:13

Photo: Inbal Bar-Oz

Shani Gabay’s favourite spicy fish

On Fridays, Michal Gabay would always prepare the spicy fish that her daughter Shani Gabay (murdered on October 7) loved so much

By Michal Gabay

3 min read

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October 7, 2024 08:00

Photo: Dan Perez

Loved by all aromatic lentil soup

Lentils are traditional for Jewish new year, so a lovely soup to serve over the chagim

By Cook for Good

1 min read

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October 6, 2024 07:00

Photo: Jason Boswell

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