Recipe: Microwave lime cream pie
You'll love this super easy, zesty dessert that requires minimal hands on time
Recipe: Self-saucing orange sponge pudding
Celebrate citrus with this super-simple dessert which can easily be made parev
Recipe: Orange tarte tatin
A zesty seasonal slant on the classic
Malabi tart
The classic Israeli pudding gets a restaurant-worthy revamp - and it's parev
Recipe: Berry prosecco roulade
A crowd-pleasing pud – with a fun grown up vibe
Seven must-try winter puddings
Tis the season to indulge in delicious desserts
Recipe: Marzipan-stuffed flapjack bites
A flapjack with a deliciously nostalgic feel
Recipe: Salted flapjack brownie tart
A deliciously buttery, sweet, salty and toasty dish
Recipe: Cardamom berry crisp
This is heavenly warm from the oven and delicious the next day
Recipe: Apple, honey, fruit and nut Rosh Hashanah cigars
Traditional Tunisian treats get a new year spin for a crunchy honey-soaked crowd pleaser
Seven top tahina desserts you need to make
The nutty paste is as perfect for sweet finishes as it is for hummus
Recipe: Jewelled frozen vegan yoghurt
You'll love this perfectly parev dessert that tastes as good as it looks
Recipe: No-churn rose and cardamom ice cream
No ice cream maker? No worries with this super easy, exotic treat
Recipe: Banana split ice cream cake
Fun factor's high with this spin on a frosty classic
Recipe: Summer Islagkage (ice cream cake)
The ultimate, icy indulgence that's packed with juicy strawberries
Recipe: Vodka jelly and berry trifle glasses
A super summery and fun dessert for grown ups
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