Each of these gorgeous treats is guaranteed to win someone’s heart
By Victoria Prever
A simple Italian classic gets a romantic upgrade
By Silvia Nacamulli
I’ve fallen in love with these delicious crunchy almond and dark chocolate-filled biscotti
A zesty treat that’s a welcome ray of much-needed sunshine
By Giuseppe Dell'Allo
Pure Ashkenazi comfort with a flavour of the Middle East
By Trevennon Dakota
Faster to make than your brew – the ultimate vegan fast pud
By Henry Firth and Ian Theasby
A must-try recipe inspired by the tart made by Boccione, the oldest suriving bakery in Rome’s Jewish Ghetto.
By Benedetta Guetta
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Switch up your Chanukah doughnuts for these delicious square-shaped, fluffy treats
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