BakeButternut and pumpkin seed muffinsA quick and easy to upscale your regular lunchBy Lisa RoukinCook time: 25 - 30 minutes
Passover recipePassover pecan toffee apple cakeThis bake is so delicious you’ll want to eat it all year round not just over PesachBy Sharon Lurie
Carrot cakeHazelnut cakeLong before carrot cakes were in vogue, my mother invented this wonderful hazelnut cake.By rosalind rathouse
RecipeChanukah cheese pastriesRing the changes for your celebrations with this super easy Spanish speciality – the cousin of Ashkenazi rugelachBy Judi RoseDecember 4, 2008 11:59
RecipeMelting nutty raspberry meringue cakeSimple but utterly deliciousBy jewish princessAugust 28, 2008 15:22