ChanukahPotato churros with chimichurriIf you prefer a savoury fried treat at Chanukah, this is for you - and it's gluten freeBy Sarah Mann-YeagerCook time:
ChanukahCranberry and pecan turkey Chanukah latke bitesCute canapes for Chanukah celebrationsBy Denise PhillipsCook time: 15 minutes
ChanukahDouble panko-crusted, crunchy Chanukah veggiesSwitch things up with these tasty latke alternativesBy Silvia NacamulliCook time: 30 minutes
ChanukahCrisp cauliflower popcorn with tahini dipThese croquettes make a wonderful Chanukah nibbleBy Denise Phillips
Meat recipeThe best chopped liver everA next-level version of everyone's Friday night favouriteBy Shiri KrausCook time: 25 minutes
Rosh HashanahFifteen fantastic fig recipes for Rosh Hashanah and beyondThe autumn fruit is at its best for the Jewish holidays – here’s how to make the most of themBy Victoria Prever2 min read
Dairy appetiserSpicy aubergine and feta trianglesThese delicious parcels make great canapés or, if larger, a vegetarian starter.By Silvia Nacamulli
Tomato tarte tatin with sticky pomegranate molasses caramelA seasonal spin on the French classic with a Middle Eastern twistBy Dacia Jonas2 min read||August 14, 2024 10:26
RecipeMelon and smoked salmon kebabsSimple and delicious – a swalty combination that you’re going to loveBy Evelyn RoseAugust 12, 2024 09:37
RecipeSorbetto al pomodoro (Tomato sorbet)This unusual ice is surprisingly refreshing and utterly deliciousBy Gennaro ContaldoJuly 31, 2024 13:58Cook time: none
Recipe: Sesame Chicken ToastCrispy, crunchy and kosher alternative to a popular Chinese appetiserBy Joanna Nissim1 min read||December 21, 2023 12:40
RecipeParmesan Chanukah geltGolden coins of crumbly cheesy shortbread make a tasty giftBy Judi RoseNovember 11, 2021 16:54Cook time:
RecipeSpicy butternut squash falafelThe addition of butternut squash makes these spicy falafel slightly sweetBy Heather ThomasOctober 21, 2021 09:20Cook time: 12 - 15 mins
RecipeSweet marinated herrings with beetrootSimple, zingy and healthy these oily fish are a treatBy Andy McLeishJanuary 4, 2014 15:22
RecipeMini savoury, spiced filled doughnutsTurmeric or paprika doughtnuts, with tomato or cheese sauces for the warm centres.By Fabienne Viner-LuzzatoDecember 6, 2012 12:04
RecipeReally refreshing avocado gazpachoBy Victoria PreverJuly 19, 2012 11:25Cook time: None - but 4 hours refrigeration