Purim foodBuricche - Savoury parcels with tuna, olives and capersPerfect Purim party food — if you can resist eating them warm from the ovenBy Silvia NacamulliCook time: 20 - 25 minutes
Hamantaschen Our 14 best hamantaschen recipes for PurimEvery one of these delicious triangular treats is a must-bakeBy Victoria Prever2 min read
HamantaschenVegan funfetti hamantaschenWhy not make these birthday-worth Purim treats all year roundBy Micah SivaCook time: 12- 14 minutes
Purim foodParty-sized rocky road hamantaschenCould Purim get any better? Can you bear to share yours?By Denise Phillips1 min read
SweetPersian-style hamantaschenBring a Middle Eastern vibe to your Purim tableBy Fabienne Viner-LuzzatoCook time: 12 - 15 minutes
HamantaschenDeep fried Nutella Lotus Biscoff peanut butter hamantaschenTake your pick of Nutella, Lotus Biscoff or peanut butter in these tasty treatsBy Silvia NacamulliCook time: 10 mins
HamantaschenDouble chocolate, date and cinnamon hamantaschen PurimA more grown up triangular treat for PurimBy Denise PhillipsCook time: 20 minutes
RecipeJam-filled golden granola hamantaschenA crunchy breakfast staple takes these Purim cookies to the next levelBy paula shoyerMarch 14, 2019 16:42Cook time: 14 - 15 minutes
RecipeSalted caramel hamantaschenA fashionable filling for the Purim treat.By paula shoyerMarch 7, 2019 09:01
RecipeKenden Alfond's brownie hamantaschenKenden Alfond from Jewish Food Hero gives this Purim treat a Cambodian twistBy Kenden AlfondFebruary 23, 2018 14:39
RecipeLemon and poppy seed mini bundt cakesThese gluten-free mini cakes make super cute giftsBy Lisa RoukinFebruary 22, 2018 09:09Cook time: 25 minutes
RecipeThe cutest decorated hamantaschen for PurimDress these Purim cookies up for your celebrationsBy Fabienne Viner-LuzzatoMarch 14, 2017 11:29Cook time: 12 - 15 minutes
RecipeFluden with walnuts, poppy seeds and applesThree delicious fillings nestled between four layers of wine-soaked pastryBy janna gurFebruary 27, 2015 13:48
RecipeCarrot and poppy seed cake for PurimA speedy bake worth celebratingBy Denise PhillipsMarch 15, 2014 11:48Cook time: 1 hour
All you need to know about hamantaschenHow to make the perfect treat for PurimBy Denise Phillips2 min read||February 14, 2013 14:00
RecipeHadji bada – Iraqi almond macaroonsCardamom and rosewater make these chewy almond biscuits popular all year round.By linda dangoorApril 15, 2011 09:22