ChickenMoroccan chicken and apricotsA warming winter chicken dish that’s perfect for a crowdBy Judi Rose
beef recipeLaffa, beef and Israeli salad with pine nutsMiddle-East favourite with a fresh Israeli salad.By Fabienne Viner-LuzzatoCook time: 15 mins
Rosh Hashanah recipeLondon broil with date syrup and pomegranateEasy, quick and tasty – the ideal last minute Rosh Hashanah mainBy Fabienne Viner-LuzzatoCook time: 12-15 minutes
Rosh Hashanah recipeMoroccan spiced lamb shanks with pomegranateMake this richly spiced sweet and savoury lamb your Rosh Hashanah main eventBy Sarah Mann-Yeager1 min read
MeatDoes this Israeli meat-free mince Redefine the plant-based menu?Taste testing the 3D printed plant based protein that has finally made it into supermarket freezersBy Felix Pope2 min read
meatPastrami hashWho could resist this plate of all-out comfort food?By leah koenigCook time: 30 minutes
chicken recipeChicken with peanuts, chilli and coconutThis satay-inspired traybake packs a flavour punchBy Claire Thomson1 min read
RecipeSweet honey chickenThis works beautifully well as a dinner party dish or on a celebration table, in particular for Rosh Hashanah, given its sweet notes and honey.By emma spitzerMarch 15, 2024 12:00
Giles Coren's ultimate Saturday night supper test of Jewish tastesThere was only 25 minutes to prep and cook a family dinner that would be ready and delicious in ten hours’ timeBy Giles Coren7 min read||November 23, 2023 14:17
RecipeFig and pomegranate brisketThis fruit-filled treat is perfect for Rosh HashanahBy Adeena SussmanOctober 12, 2023 14:00Cook time: 5+ hours plus resting time
The top five kosher meat dishes to try in London right nowCarnivores will want to get their teeth into these juicy cuts after the chagBy Victoria Prever1 min read||July 28, 2023 08:31
RecipeRecipe: Chopped liver salad and pickled cucumbersGet ready for next-level Friday night foodBy Oded OrenDecember 2, 2022 08:30Cook time: 25 minutes
RecipeHoisin duck parcelsA savory spin on hamantaschen for a tasty Purim treatBy Sarah Mann-YeagerMarch 10, 2022 13:00Cook time: 1 hour 30 minutes
RecipePulled beef burgers with Asian BBQ sauceLeave your slow cooker to do the work for this street food specialBy Denise PhillipsJanuary 28, 2021 10:04Cook time: 6 hours
Salt beef suppers and perfect pastramiLooking for another lockdown project? Making your own totally fits the billBy Victoria Prever1 min read||October 8, 2020 07:48
RecipeSlow-cooked, pulled pomegranate-marinaded lambThis mouth-meltingly tender meat dish is hearty and warming enough for wintery Shabbat dinners.By Denise PhillipsFebruary 7, 2019 17:21Cook time: 5 hours