Israeli foodThe Israeli king of the kitchen who is taking over a new domainMeet Oren King, the head chef at new London restaurant LilienblumBy Victoria Prever4 min read
London restaurantLilienblum Review: Eyal Shani's Shoreditch restaurant is a swanky successIsraeli eats are cooked with the elegant experience of head chef Oren KingBy Victoria Prever2 min read
Family FoodThe Temple Fortune falafel king who impressed Giles CorenOz Sabbo's buzzing chain of London kosher pita bars were inspired by his Moroccan grandmotherBy Victoria Prever4 min read
Israeli foodOttolenghi: 'I took secret ham sandwiches to my Jerusalem school'The celebrated chef also said he was shocked to discover the full English breakfast when moving to the UKBy JC Reporter2 min read
Separdic foodIgnore twitter, everyone should eat what they wantThe beauty of Israeli food is there are no rules. There’s just chaos and vibrancy and flavour and colourBy Josh Kaplan3 min read
Israeli food'Coming out as Israeli in London is far harder than coming out as gay'Chef Eran Tibi on fermenting pitta at new restaurant Kapara and being an openly Israeli restaurateur in LondonBy Victoria Prever4 min read
Family FoodThe rabbi teaching Italians kosher secretsPadua's Adolfo Locci guides class of student chefs through six-week course on Jewish food and kashrutBy Julie Carbonara2 min read
Drawn to perfection: Welcome to Israel's first 2D cafeThe Sketch Café in Haifa, created using 1,000 black marker pens, feels like a drawing or comic book that you can walk intoBy Natalie Lisbona2 min read||January 5, 2023 11:26
The best Jewish cookbooks of 2022Victoria Prever picks her favourite cookbooks of the yearBy Victoria Prever1 min read||December 22, 2022 16:00
By Claire CalmanOn my plate: Truffle and treif party-time hellI have never liked parties- and don't get me started on the catering3 min read||December 22, 2022 13:36
The German hotel boss bringing a slice of the Tel Aviv party scene to LondonThe Isramani party could be described as the lovechild of a cool barmitzvah and a club in Tel AvivBy Victoria Prever5 min read||December 16, 2022 12:39
Olive and kicking - oil you need to know pre Chanukah about a cooking essentialWe uncover some unexpected facts about the ‘fruit juice’ at the heart of the festivalBy Judi Rose4 min read||December 8, 2022 13:30
From robot burgers to sea-free seafood: Israel’s top ten food inventionsSome 70 Israeli food-tech startups displayed their innovations at Food Tech Il 2022 in Tel Aviv - here are our highlightsBy Natalie Lisbona5 min read||November 17, 2022 14:34
On podcasts and pitaSome don't-miss audio and a heads up on a Tel Aviv legend landing (again) in LondonBy The Fresser2 min read||November 8, 2022 19:40
Fressing with Phil: Unlikely star is back on his world culinary tourThe creator of Everybody Loves Raymond is back on our TV screens with a new season of his foodie travel showBy Victoria Prever6 min read||October 13, 2022 14:11
On my Plate: A slice of Claire Calman’s life - And so the soup debates beginFor us, Rosh Hashanah begins with the first of many family traditions a few weeks in advance.By Claire Calman3 min read||September 13, 2022 10:41