Serve this dish with plenty of bread to mop up the delicious tomatoey and yoghurt-y juices.
By yotam ottolenghi
An easy, healthy and delicious vegetarian dish
By Victoria Prever
This refreshing, healthy salad, which is loosely based on the Middle Eastern staple, makes a lovely summer supper and is a good use for stale pitta
A stunning vegetarian centrepiece that’s Passover perfect
By barak aharoni
The smoothest hummus in town. Just add warm pita, or bread of any description
By josh katz
A modern spin on a very traditional Ashkenazi dish turns soup into a party-ready canape
By leah koenig
This light, refreshing salad is an excellent starter or side dish for your festive meal.
By Silvia Nacamulli
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This delicious Scandi-style soup has an unexpected crunch from a garnish of chopped walnuts
By Anne Weimar
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The apple and maple syrup on this nut butter give a taste of the US.
By Pip and Nut's
This quick and easy soup is refreshing
A colourful vegetarian main course, side dish or light lunch
By Denise Phillips
A butternut soup with a difference
Simple tasty, parev and great to prepare ahead
Tasty but healthy snacking – make sure to prep a day in advance
By Lisa Roukin
A standout vegetarian supper centrepiece
A twist on the classic Israeli sandwich for a healthy summer salad
By fabienne viner luzzato