SaladSimple Provençal panzanella saladA delicious update on the Italian classic no waste recipeBy Jeany CronkCook time: 20-25 minutes
Vegetarian saladTomato, grilled peach and buffalo mozzarella salad with basil oil dressingSweet peaches and juicy tomatoes pair beautifully with creamy mozzarellaBy Annie Rigg
chicken recipeChicken, peach and sourdough saladSticky glazed chicken, juicy peaches and crunchy croutons makes this a summer dinner winnerBy Sarah Mann-YeagerCook time: 45 minutes
Fish recipeMexican snapper ceviche con marorThis summery dish takes inspiration from South America and a Passover stapleBy Ilan Stavans
Mexican Jewish foodMango jicama saladSweet fruit, cooling crunchy vegetables and Mexican spice make this salad a hot weather favouriteBy Ilan Stavans
Vegetarian recipeMutabal – smoky aubergine dipThe perfect Shabbat summer starter or make it for a mezze spreadBy linda dangoorCook time: 40 minutes approximately
Fish recipeSalmon poke bowl with miso ginger dressingNeed a light supper? This is packed with flavour and colourBy Denise PhillipsCook time: Prep 30 mins plus 6 minutes cooking time
Keep cool with these easy hot weather Shabbat recipesBarely any oven time needed to get these brilliant, kosher meals on the tableBy Victoria Prever2 min read||June 20, 2025 08:16
RecipeSimple, fresh and juicy chopped saladCrunchy and colourful - this salad is packed with a range of fruits and summer vegetablesBy Jenni LinfordJune 16, 2025 15:01Cook time: 0
RecipeGriddled asparagus, radishes and burrata with lemon and basilThis crunchy, colourful salad is perfect for using this seasonal treatBy Rukmini IyerJune 9, 2025 09:00Cook time: Less than 15 minutes
RecipeJalapeño relishA super quick condiment that’s packed with banging flavoursBy Nick VadaszJune 5, 2025 14:57
RecipeSmashed cucumber saladYou'll love this new way with a favourite salad stapleBy Victoria PreverJune 4, 2025 08:00Cook time: 0 - 60 mins chill time
RecipeChunky crunchy cheesy salata (salad)A healthier way to celebrate with dairy this Shavuot that’s bursting with texture, colour and flavourBy Meliz BergMay 27, 2025 09:58Cook time: Less than 5 minutes cooking time
RecipeWhipped tahini, spiced butter and boiled egg saladGet the day started off right with this flavour-filled brunch dishBy Meliz BergMay 11, 2025 10:27Cook time: 15 minutes
RecipeRainbow tomatoes, chickpea and honeyed haloumi saladHoneyed haloumi explodes with flavour when paired with sweet, juicy cherry tomatoes and creamy chickpeasBy Fabienne Viner-LuzzatoApril 29, 2025 09:00Cook time: 20 - 25 minutes
RecipeHot smoked salmon, beetroot and lentil salad with horseradish dressingFast, healthy and packed with banging flavoursBy Eleanor MaidmentApril 28, 2025 12:51Cook time: 30-40 minutes if cooking the beetroot