Rosh HashanahRosh Hashanah fig and pistachio tartUsing pistachio nuts instead of almonds gives this a Middle Eastern vibe and gorgeous vibrant colourBy Victoria PreverCook time: 35 - 45 minutes
Shavuot recipeThree tier cheesecake topped with chocolate covered strawberries ShavuotFlowers and fruit make for a showstopping, celebratory cheesecakeBy Fabienne Viner-LuzzatoCook time:
Yotam OttolenghiBerry platter with sheep's labneh and orange oilThis can double up as a light dessert or brunch centrepiece.By Yotam Ottolenghi
CookieBrown butter choc chip cookiesBrowning your butter adds an incredible nutty undertone and buttery richness to this king of cookiesBy hanna geller
CheesecakeBaked strawberry cheesecakeAdding basil to the strawberry compote topping gives a lovely twist to your Shavuot treatBy Hesky Meyer
CheesecakeCreamy Israeli cheesecake with labneh and pistachiosA delicious cake, straight from the ShukBy einat admony
cheesecakeRomanian Malai polenta cheesecakeA simple, baked cake that's delicious eaten straight from the oven with a dollop of sour creamBy debbie levi
RecipeChocolate cherry kindlechA gorgeously flaky, pastry-based biscuit - swap in a different flavour of jam if you don't have cherryBy lena goldsteinApril 22, 2020 11:42
RecipeTahini challah French toast with rhubarb and date syrupTake brunch up a notch with a couple of Israeli favourite ingredientsBy Fabienne Viner-LuzzatoMarch 12, 2020 12:58
RecipeAlmond, fig and pomegranate pudding cakeThis cake will be your flexible friend. Perfectly parev for dessert or do it dairy for teatime with a dollop of crème fraiche of Greek yoghurt.By Victoria PreverSeptember 19, 2019 10:27Cook time: 50 - 60 minutes
RecipeRainbow cheesecakeSpread a little colour for your Shavuot celebrations with this fun, three-tone treatBy Fabienne Viner-LuzzatoJune 6, 2019 11:12Cook time: 40 minutes
RecipeCheesecake-topped berry brownieThis fudgy, berry-filled delight combines two favourite puds in one. It's utterly addictive - one slice will not be enough!By Denise PhillipsJune 6, 2019 11:12Cook time: 40 - 45 minutes
RecipeUltimate bitter chocolate fondant cakeAn indulgent dessert that’s perfect for celebrationsBy emma spitzerFebruary 28, 2019 17:52
RecipeRhubarb and custard meringue pieMake the most of Spring rhubarb, the perfect sub for lemon in this meringue-topped pieBy Fabienne Viner-LuzzatoFebruary 21, 2019 12:33
RecipeChocolate cherry cheesecake browniesFrozen cherries make these Black Forest-style brownies an all-year treat.By Victoria PreverNovember 1, 2018 10:24Cook time: 30 - 35 minutes
RecipePear and chocolate crumblePear and chocolate are perfect partners and taken to another level with a hit of warming gingerBy Victoria PreverOctober 18, 2018 10:07Cook time: 35 - 45 minutes