BakeHow to make the perfect challahA Jewish staple. How do you make yours?By Victoria PreverCook time: 30 minutes
dairy dessertSweet lokshen kugel with plumsA creamy, baked kugel that’s perfect for an autumn ShabbatBy Anonymous
CholentMoroccan spiced adafinaA warming, spiced stew that’s perfect for celebrating ShabbatBy fabienne viner luzzato
RecipeTraditional cholentHearty, rib-sticking and perfect for Shabbat lunchingBy Fabienne Viner-LuzzatoOctober 15, 2015 12:03
RecipeChocolate, pistachio and apricot cakeA gorgeous, aromatic cake that is wonderful for a tea party and makes a pretty birthday cake.By Anne ShooterOctober 1, 2015 12:56Cook time: 45 minutes
RecipeQuinoa with sautéed leeks, peas and avocadoQuick, easy, nutritious and a brilliant buffet optionBy Lisa RoukinJune 25, 2015 13:34Cook time: 15 - 20 minutes
RecipeFish with Thai curried vegetablesThis simple supper dish is easy enough for week nights and a lovely Friday night optionBy Fabienne Viner-LuzzatoMarch 5, 2015 14:53Cook time: 30 minutes
RecipeCod, ginger and coconut currySimple, speedy, spicy and deliciousBy Denise PhillipsDecember 18, 2014 14:14Cook time: 25 - 30 minutes
RecipeBeef cholent with beans and barleyWarming Shabbat fuel for the cold, winter monthsBy Yvonne FinkOctober 14, 2014 12:34Cook time: 4 1/2 - or 24 hours
RecipeBaked salmon with herb tahini sauceThis is a great Yom Tov recipe - quick and easy.By Denise PhillipsSeptember 15, 2014 15:07
RecipeRoasted chicken dinner in a trayPerfect for a simple family Friday night dinnerBy jewish princessOctober 3, 2013 14:44