Want to make an authentically Israeli feast for Yom Ha’atzmaut?

From amba sauce to za’atar-covered pita, we’ve got tips, hacks and 16 recipes for the perfect sabra-style menu

Pomegranate and red wine–braised short ribs

Sweet honey chicken

This works beautifully well as a dinner party dish or on a celebration table, in particular for Rosh Hashanah, given its sweet notes and honey.

Giles Coren's ultimate Saturday night supper test of Jewish tastes

There was only 25 minutes to prep and cook a family dinner that would be ready and delicious in ten hours’ time

Recipe: Fig and pomegranate brisket

Ultimate Friday night comfort food

The top five kosher meat dishes to try in London right now

Carnivores will want to get their teeth into these juicy cuts after the chag

Recipe: Chopped liver salad and pickled cucumbers

Get ready for next-level Friday night food

Recipe: Hoisin duck parcels

A savory spin on hamantaschen for a tasty Purim treat

Recipe: Chicken with silan and tangerines

Sweet and zesty — definitely a Shabbat crowd pleaser