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Matbucha: Moroccan tomato and chilli dip
Make the most of summer tomatoes with this punchy Middle Eastern dip
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The best loaf tin chicken shawarma
This brilliant hack makes for a showstopping supper dish
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Grilled chicken salad with cherry balsamic vinaigrette
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Israeli shawarma mushrooms
No meat – no problem — you can still get the full flavour of the shuk
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Tomato, feta and rocket salad with za’atar and lemon dressing
Za'atar gives this simple classic combination a Middle Eastern kick
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Raspberry ricotta cake
Deliciously snackable and full of fruity flavour
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No-churn tahini-espresso coffee ice cream
Cool down with a frosty treat that’s ready to freeze in under 15 minutes
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Stav Geta’s favourite Makbouba (Tunisian cooked tomato and pepper salad)
Etty Geta shares her late daughter’s favourite meal
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Squidgy honey-slicked feta, charred bread and green tahini
Cook indoors or outside – this will be equally delicious
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Burrata and tomato salad
Stunning, simple and packed with fruity flavour
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No waste bagel chips
Our favourite bread is past its prime after a couple of days — turn leftovers into delicious crunchy snacks
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Salmon fajitas
A fun and festive meal that’s full of flavour
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Escalivada: slow roasted peppers and aubergines
This dish makes you feel as though you are sitting in an outdoor café in Spain.
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Tortilla, spiced courgette and avocado salad
Spiced courgettes and crunchy tortilla chips make a special sharing snack
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Ultimate kosher reverse sear rib eye steak
Take your tomahawk to the next level with this restaurant style technique
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One-pan baked couscous, pepper and feta salad
Super simple summer supper that will also be briliant in tomorrow’s lunchbox
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