Recipes

Hot honey citrus chicken

Bursting with flavour this gorgeous-showstopper makes a delicious Pesach main course

Pomegranate and red wine–braised short ribs

Lemon pepper roast chicken with schmaltz potatoes

Friday night doesn’t get better than this juicy, zingy chicken with melting roasted potatoes

Drunken cherry and dark chocolate hamantaschen

A (not too) tipsy treat that's perfect for Purim

Camembert and cranberry / corn and cheese hamantashen

Two deliciously dairy fillings for your Purim bakes

Kreplach in a vegan soup

A vegan version of the Purim staple

How to fold hamantaschen

The folding technique that gives hamantaschen their unique shape can be surprisingly tricky. We show you how it’s done, step-by-step

Spanakopita hamantaschen

A savoury version of the traditional treat, given a Greek twist

Purim cookie masks

A fun change from hamantaschen, these mask-shaped biscuits are a great child-friendly bake