Serves: 4

Ingredients

● Half a melon peeled, seeded and diced plus extra for garnish if required
● 2 peeled kiwis
● 120ml vodka
● 4 tsp mint liqueur
● Juice from one lemon
● 4 tbsp sugar
● 12 ice cubes

Method

● Blend all the ingredients in a food processor apart from the ice cubes until smooth – there will still be kiwi seeds.

● Divide the ice cubes between 4 glasses and pour the cocktail mix over them.

● You can use a melon baller to make melon balls to add to the cocktail if you like.