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The Fresser

London’s second favourite Christmas sandwich is Jew-ish)
London’s second favourite Christmas sandwich is Jew-ish
Cookbook
Review: Memorable Michelin-starred sushi in Mayfair
Review: Memorable Michelin-starred sushi in Mayfair

Umu isn’t cheap but our meal was next level
Does this Israeli meat-free mince Redefine the plant-based menu?
Does this Israeli meat-free mince Redefine the plant-based menu?

Taste testing the 3D printed plant based protein that has finally made it into supermarket freezers
Twiglets approved by Sephardi Kashrut Authority
Twiglets approved by Sephardi Kashrut Authority

The very English stick-like snack has made it to the kosher menu
How this bagel seasoning could get you into trouble (in South Korea)
How this bagel seasoning could get you into trouble (in South Korea)

The popular spice mix is on the country’s list of hazardous foods

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Five essential kitchen tools you need for Pesach
Five essential kitchen tools you need for Pesach

Plus a some great recipe ideas for what to make with them this Passover
Bank holiday eats: Ottolenghi Bicester; Wilde’s Jewish deli pop up and kosher Israeli-style bakery
Bank holiday eats: Ottolenghi Bicester; Wilde’s Jewish deli pop up and kosher Israeli-style bakery

Get your teeth into: Ottolenghi’s latest opening; NY-style deli food in Kentish Town and a hot new kosher bakery/cafe in Golders Green
Finding the very Jewish flavour in Polish baking
Finding the very Jewish flavour in Polish baking

There’s a haimishe feel to Ren Behan’s Sweet Polish Kitchen
Three fabulous cookbooks from amazing women to buy this Mother’s Day or for Purim
Three fabulous cookbooks from amazing women to buy this Mother’s Day or for Purim

I’d love to receive any of these gorgeous-looking collections
New York’s 4-foot kosher hamantasch helping to feed the homeless
New York’s 4-foot kosher hamantasch helping to feed the homeless

The giant cookie was produced to launch the Masiba kosher soup kitchen’s Purim fundraiser
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