cheesecake

Mr Pickle, Jewish punk, Friday night dinners and Freud

The first Jewish Cultural Month, which finished yesterday, had it all. Its curator, Liat Rosenthal, looks back – and forward to the next one

Israeli soldiers sent more than 700,000 pieces of cheesecake for Shavuot

The military said it wanted ‘to provide troops with a real holiday atmosphere during an intensive operational period’

Shavuot’s call for Jewish pride

This week’s festival asks us to affirm who we are and our purpose as a people

What to do on Shavuot (apart from eat cheesecake)

There are growing opportunities to celebrate an often under-rated Yom Tov, which begins on Thursday night

Gluten free white chocolate, lime and rhubarb cheesecake

This cleverly balanced cake has a lively, fruity tang

Ferrero Rocher chocolate hazelnut no-bake cheesecake

An indulgent dessert that’s perfect for Shavuot celebrations

Dubai-style pistachio chocolate cheesecake

The winning flavour combination means this crunchy, showstopper delivers on every level

Miso burnt Basque cheesecake

A silky smooth, salty sweet dream of a bake

The woman whose job it is to bring more joy and less oy to our lives

The JC meets Liat Rosenthal, head of the Board’s new Jewish Culture Month, which starts on May 16

The rabbi who ran a half marathon in the Arctic

Rabbi Mendy Korer recently took on the challenge to fundraise for Chabad Islington’s communal Seder

A perfect Paris escape in the Marais

From falafel feasts to late-night cocktails, 24 hours in the French capital

Purim challah-taschen – chocolate tahini or strawberry cheesecake

This bready twist on traditional Purim hamantaschen is deliciously doughy – everyone will love them

The art of identity: four Jewish artists reflect on how their work has changed since October 7

‘Surprise’ as Jewish Culture Month clashes with the Omer

The inaugural event will run during the month of Sivan

An Italian holiday, but Jewish: Tracing the footsteps of ancient Jews in Rome, Florence and Tuscany

From ruins to roses, arches to artichokes, Jane Prinsley discovers an Italy replete with Jewish stories

The kosher kitchens feeding war torn Ukraine

Inside the synagogue soup kitchens in Kharkiv and Dnipro busy feeding wartorn communities