Tart recipe
Sticky baked shallot and wild mushroom quiche
An indulgent tart that’s full of tasty autumn flavours
By Jeany Cronk
Cook time: 2 hours (approx)
Starters
Vegetarian
Spiced mushroom shawarma with chopped salad and pomegranate molasses
Cook time: 20 minutes
Fish recipe
Traditional Odesa forshmak
Cook time: 20 mins prep
cheese recipe
Chunky crunchy cheesy salata (salad)
By Meliz Berg
Cook time: Less than 5 minutes cooking time
Salad
Satsuma, pomegranate and fennel salad with feta
By Rosie Sykes
Cook time: 0
Fish recipe
Vegan
Pithivier with butternut squash, curly kale, mozzarella and sun-dried tomato
By Ceri Jones
Cook time: 1 hr 30 mins
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