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Matbucha: Moroccan tomato and chilli dip
Make the most of summer tomatoes with this punchy Middle Eastern dip
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Cherry and jalapeño salad with Israeli couscous
Spicy za’atar dressing and zingy jalapenos give this fruity salad punchy flavour
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Twelve simple meat-free recipes for the Nine Days
Read on for for inspiration for vegan, vegetarian or fish forward lunches and suppers
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One-pan baked couscous, pepper and feta salad
Super simple summer supper that will also be briliant in tomorrow’s lunchbox
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Broccoli, date, pecan and chilli chopped salad
Fresh, crunchy and full of flavour
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Green freekeh salad with peas and beans
This colourful, crunchy dish is full of summer flavours
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Spelt with spiced roasted cauliflower
This vegan salad is bursting with healthy wholegrains, herbs and seeds
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Cherry tomatoes with puy lentils, capers, and dill
Summer is served with this fresh, flavour-filled salad
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Recipe: Green tahini and herb salad platter
Next level fresh Israeli flavours for everyone to dig into
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Cauliflower Waldorf salad
This fresh and fruity vegan salad that’s perfect for Seder and will tast great the next day
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Cavolo nero, fennel and orange salad
Kick off the year with this colourful, crunchy, healthy winter salad
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Recipe: Butternut, broccoli, barley and tahini salad
Super healthy, seasonal salad that's perfect for succah suppers
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Twelve totally banging vegetarian and vegan Rosh Hashanah recipes
Every one is a winner - especially the parev desserts
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Recipe: Smoky aubergine with tomatoes and chickpeas
A simple (and economical) vegan supper or light lunch that's packed with flavour
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Recipe: Chargrilled green bean salad
The perfect summer side dish - and you can prep ahead
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Recipe: Falafel, tahini and salad
Here's the secret to the perfect falafel - you'll want to make them on repeat
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