SponsoredLSJS: The Four FreedomsReadings for discussion at your Seder this yearBy Rabbi Dr Raphael Zarum1 min read
PesachRoasted vegetable, tomato and mozzarella matzah lasagneHearty, warming, comfort food - perfect for a midweek Pesach supperBy Silvia NacamulliCook time: 1 hour
PesachSelf-isolating for Pesach in Tel Aviv with Doda Ilana's Persian charosetA traditional dish provides comfort during CovidBy Natalie Seeff
Pesach meat recipeGremolata-style chicken schnitzel for PesachGive your Passover schnitzel Italian style, by adding gremolata to the matzah meal coatingBy Victoria PreverCook time: 10 minutes
Pesach bakesZingy orange posset with chocolate orange biscottiThis dessert is great for a big gathering, as you can make the biscotti well in advance and also the posset a day aheadBy Victoria PreverCook time: 1 hour
PesachTunisian Seder Msoki (beef stew)Msoki preparation is a family affair - everyone gathers to prepare the vegetables.By Fabienne Viner-LuzzatoCook time: 3 hrs