Cook: 10 minutes

Serves: 2

Gremolata is a mixture of lemon, parsley and garlic. Blitz them together with the matzah meal for a deliciously different supper. Serve with a spritz of lemon and a sprinkle of salt. It’s worth making extra as these are also great the next day with a salad for a packed lunch.

Topics:

Ingredients

Name: Gremolata-style chicken schnitzel
Prep time: 10 min
Cook time: 10 min
Yield: 2
Ingredients: 1 clove of garlic, peeled 1 lemon, zest only 8 tbsp medium matzo meal 2 tbsp olive oil 4 large sprigs of flat leaf parsley Salt and black pepper 2 heaped tbsp potato flour 1 large egg, beaten 2 skinless chicken breast fillets Olive oil

1 clove of garlic, peeled

1 lemon, zest only

8 tbsp medium matzo meal

2 tbsp olive oil

4 large sprigs of flat leaf parsley

Salt and black pepper

2 heaped tbsp potato flour

1 large egg, beaten

2 skinless chicken breast fillets

Olive oil