This delicious Pesach bake packed with dates, apples and walnuts is inspired by a Seder staple
By Chanie Apfelbaum
A blend of Yemenite and Moroccan tradition in one snack-sized ball
By Rinat Tzadok
I love charoset and these balls - like healthy truffles - wrap the flavour up in one marvellous morsel.
By Victoria Prever
An Italian recipe for the Seder staple
By Silvia Nacamulli
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