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Labour suspends Liverpool activist who shared antisemitic image from far-right website

Party takes action against Kayla Bibby after MP raises activist's case at parliamentary meeting - a year on

Why does a liberal Berlin synagogue insist on seating me separately?

As she leaves Germany's capital for a new assignment, academic Shani Tzoref reflects on Pestalozzistrasse Synagogue's curious interpretation of minhag

Holocaust denier David Irving goes on speaking tour of the north

Octogenarian antisemite has been giving talks on 'unusual history'

Impact of Aish is praised at 25th anniversary dinner

£800k raised towards organisation's wide-ranging educational work

Spicy beef fried eggs with saffron tahina sauce

Spicy beef pairs perfectly with crisp fried eggs and smooth, creamy tahina

Survey of 27,000 left-wing Twitter accounts shows nearly a fifth promote or engage in antisemitism

Hope Not Hate calls out 'chilling' failure of Labour to understand the Jewish community’s concerns

Ruth Bader Ginsberg: an icon on and off the screen

This year has seen two films released about the Supreme Court Judge who holds a cult status for her work on gender equality. We talk to the woman behind the latest offering, 'On the Basis Of Sex'

Labour activist leading online attacks on Luciana Berger has links to neo-Nazi website

Revealed: Twitter account shares material from 'the anti-Zionist League'

Spotlight on Brighton

Leaders hope a local ‘JW3’ and school will be the launch pad for sea change

How to tell well-meaning critics from social media trolls

People ask if it is possible to criticise Israel without being called antisemitic. Of course it is. Here's a handy guide from Shoshanna Keats Jaskoll

Sandys Row Synagogue: the shul undergoing a revival

With its rich history, it's likely you've heard of Sandys Row Synagogue. But this East End institution also has a rich future - one which can inspire other shuls in small communities

How Israeli food went mainstream

Claudia Roden talks about how Sabra food has gone from shtetl and shuk to trendy tables worldwide

Marunchinos (almond biscuits)

These simple-to-make biscuits have the lightest crunch on the outside giving way to a wonderfully chewy centre.

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